As from the 1st of July The Restaurante el Lago will be open all days until the end of September, to offer a better service to all of our clients including the ones who play golf.
News & Events
Diego del Río, Chef of the restaurant El Lago of Marbella, with Michelin star, has been chosen by the leading beer brands in Spain, Mahou & San Miguel, to connect the haute cuisine and beer in the initiative “The Seven magnificent “. A group of chefs, all young, but consecrated, who will together create haute [ Read more ]
The El Lago Restaurant has just made the tasting route with its students of the hotel-managemement school La Cónsula in Málaga. The students visited with Paco Garcia, director of El Lago, the bakery facilities of ” Colmenero ” at Alhaurín El Grande, to know the whole process of preparing the artisan bread as well they [ Read more ]
The restaurant El Lago Marbella just met the stars of all improtant Marbella city Radio channels to discuss the role of the media in the present and its future.
The effort we make of promotion and protection of the most exclusive products from the andalusian pantry and specifically of Malaga, is still spreading and creating interest in great international food forums. Chef Diego del Río has presented our work to the students of the 2nd grade of Basque Culinary Center, in Donostia – San Sebastian (Gipuzkoa), great reference for culinary training and research in Spain and one of the most innovative in the world.