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TASTING MENU (This is an example) |
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Alternate layers of pckled chicken breast, foie gras and caramelised apple |
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Avocado and coriander gazpacho with red king prawns tartar and fish roe |
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Poached egg with cod fish brandade, crispy bread and garlic chips |
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Red mullets with potatoes and broth of rock |
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Marinated Iberian pork with pear and celery salad and spring onion cream |
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Passion fruit and citrus savarin with yoghurt and pepper ice cream |
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Nuts soup with milk curd and honey ice cream |
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Only full table |
55.00€ |
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| Cover charge not incluided (bread, olive oil, aperitives, mignardises) 3,00€ / 7% VAT not incluided | |||||||||
![Tapas](javascript:void(window.open("../fotos/popup.htm?tapas.jpg","Restaurante_El_Lago","toolbar=no,location=no,status=no,menubar=no,scrollbars=no,resizable=1,width=200,height=200,top=50,left=50")))
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